Archive for March 29th, 2008

Saturday, March 29th, 2008

Miso-Glazed Fish & Somen Salad

I tried some new things this week. Wednesday I tried steaming artichokes for the first time. I totally overcooked them but I learned a lot, so I’ll cook them better next time. My mom made these for us as a kid and I’ve always enjoyed them plain or dipped in salad dressing.
Thursday night, R and […]

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